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barry estabrook
food politics
Hog Wild
Pork production has its place in agricultural legislation. But lawmakers should concern themselves with swine that have curly tails, not those sporting Armani suits.
04.23.07
- Keywords
- food policy,
- legislation,
- pork,
- politics of the plate,
- barry estabrook
food + cooking
Maple Mathematics
I never have cared for light-colored, delicately flavored Fancy grade syrup. Give me the robust maple taste of Amber or, better yet, lowly Grade B.
04.05.07
- Keywords
- ingredients,
- barry estabrook
magazine
Do I Dare to Eat a Shrimp?
Sure, they’re cheap, but what about the taste? And what do shrimp farms do to the environment? Here’s the lowdown on America’s favorite seafood.
March 2007
- Keywords
- barry estabrook,
- seafood,
- aquaculture,
- farms + fish,
- environment
magazine
Mountain High
Pack
your skis for Quebec’s Laurentians, where table and trail collide.
December 2006
- Keywords
- barry estabrook,
- travel,
- canada,
- quebec
magazine
The Bitter and the Sweet
The best coffee in the world is expensive; for one man who grows it, the cost has been too high.
July 2003
- Keywords
- barry estabrook,
- beverage,
- jamaica
magazine
The Wild and the Farmed
On a coast-to-coast quest, Barry Estabrook discovers—in addition to amazing wild sockeye gravlaks—that all is not well below the surface of the aquaculture industry.
September 2002
- Keywords
- barry estabrook,
- seafood,
- health + science,
- aquaculture,
- farms + fish