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recipes
Earthy Mashed Potatoes
November 2004
- Keywords
- shelley wiseman,
- thanksgiving,
- potato,
- vegetarian
recipes
Light and Silky Mashed Potatoes
November 2004
- Keywords
- shelley wiseman,
- thanksgiving,
- potato,
- vegetarian
recipes
Chap Chae (Korean-Style Noodles with Vegetables)
Springy noodles with crunchy vegetables brighten up Thanksgiving dinner yet are also quick and nutritious for everyday.
November 2004
- Keywords
- o'naturals,
- korean,
- asian,
- fall,
- vegetarian
recipes
Delicata Squash and Roasted Mushrooms with Thyme
Of all the rich and succulent winter squash varieties, delicata, with its long and uniformly narrow shape, is the easiest to work with.
November 2004
- Keywords
- melissa roberts,
- fall,
- vegetarian,
- squash,
- mushroom
recipes
Roasted Vegetable Gravy
This gravy makes a nice accompaniment to the broiled polenta sticks and the roasted squash and mushrooms.
November 2004
- Keywords
- vegetarian,
- thanksgiving,
- melissa roberts,
- freezer-friendly,
- dressing
recipes
Bruschette with Chickpea Purée and Chopped Arugula Salad
November 2004
- Keywords
- melissa roberts,
- vegetarian,
- vegan,
- salad,
- italian
recipes
Celery-Root Purée with Truffle Butter
Truffles add a flavorful woodsy note, but if you make this French-influenced celery-root purée without them, it will still be delicious.
November 2004
- Keywords
- lillian chou,
- fall,
- thanksgiving,
- vegetarian,
- side
recipes
Roasted Cauliflower, Romaine, and Radicchio Salad
November 2004
- Keywords
- vegetarian,
- gourmet enterains,
- ruth cousineau,
- salad
recipes
Jeweled Rice with Dried Fruit
We adapted this rice from a Persian method that yields a buttery crust (called tah-dig) on the bottom of the pan—later the crust is served with the rice.
November 2004
- Keywords
- ruth cousineau,
- vegetarian,
- fruit,
- rice,
- fall
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