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Wine

magazine

Wine Journal: The Romance of Old Vines

Once a forgotten wine in a poor corner of Spain, Priorato has become a heady success story.
April 2001
magazine

Wine Journal: A Silent Revolution

Some of the world’s best wineries are already organic—they’re just not telling.
September 2000
magazine

Wine Journal: Good Buys in Burgundy

The seductive white wines of Saint-Véran—fleshy, fruity, and often with as much silky complexity as wines from far grander appellations.
May 2000
magazine

Wine Journal: The Judgment of Paris Revisited

The wine tasting that stunned the world.
January 1997
recipes

Turkey Giblet Stock

November 1993
magazine

A Decade of Vintages: 1952-1962

Never before has there been such a remarkable succession of good vintages and bountiful harvests since World War II.
January 1964
magazine

A Decade of Vintages: 1950-1960

Of the many diverse pleasures which wine-drinking affords, one of the most singular is the extent to which it permits us to recapture and relive the past.
April 1961
magazine

The Bordeaux Appellations

They have left behind them, inscribed on French wine labels, these two extraordinarily important words “Appellation Contrôlée”.
May 1960
magazine

Chablis Revisited

Chablis, famous the world over for its wine, is a rather cold and dreary little town in late April and early May.
October 1959
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