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beet

recipes

Beet Gazpacho

February 2008
recipes

Beet Salad with Almond Butter and Gorgonzola Bomboloni

We’ve never seen a spin on the ubiquitous combination of beets, cheese, and nuts as original as Smith’s.
October 2007
recipes

Beets in Salt Crust

Alain Passard uses sea salt for his crust, but we've substituted kosher salt, since using such a large quantity of sea salt would be prohibitively expensive.
January 2007
recipes

Beet Consommé

This is a more refined version of borscht, the Slavic classic.
December 2006
recipes

Roasted Beet Risotto

The beets give this risotto its brilliant hue have a surprisingly mellow flavor.
November 2004
recipes

Golden Beet and Sunflower Salad

To maximize the flavor of this salad, toss the beets with the dressing while they’re still warm, so they’ll absorb more of it.
July 2004
recipes

Celery-Root and Beet Salad

Root vegetables have always been popular in Scandinavia because they store well during the long winter months and are therefore available year-round.
February 2004
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