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recipes

Panfried Potato, Onion, and Cheese Dumplings

It’s the stuff of dumpling dreams: savory (panfried potato, onion, and cheese) surprises.
May 2009
recipes

Peruvian Rice and Lentils (Tacu Tacu)

Versions of this casual dish are found throughout Peru, often crowned with a steak and a fried egg.
May 2009
recipes

Indian Sweet Coconut Dumplings

It’s the stuff of dumpling dreams: wrappers filled with sweet surprises.
May 2009
recipes

Roasted Potato Wedges with Cilantro-Lime Mayonnaise

The mayonnaise works as a zesty dip for both, so you may want to double the amount.
May 2009
recipes

Stir-Fried Bok Choy and Cabbage

This stir-fry is staggeringly simple. A drizzle of sesame oil gives a nutty-toasty boost to thinly sliced bok choy and cabbage.
May 2009
recipes

Savory Parmesan Pain Perdu with Poached Eggs and Greens

We’re not dismissing the sweeter side of pain perdu (French toast), but custardy, golden bread just as easily goes savory.
May 2009
recipes

Pesto Pea Soup

This pea soup—made with basil pesto and frozen green peas—has a fresh herbal sweetness.
May 2009

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