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vegetarian
recipes
Savory Red Pepper and Onion Matzo Brei
Everybody’s favorite comfort food at Passover, matzo brei gets a makeover with savory onions, red peppers, and dill.
April 2005
- Keywords
- ruth cousineau,
- passover,
- vegetarian,
- eggs
recipes
Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms
This dish is a take on the bistro classic frisée salad with lardons.
April 2005
- Keywords
- melissa roberts,
- salad,
- pastry,
- vegetarian,
- cheese
recipes
Smashed Peas with Mint Butter
This recipe is a variation on mushy peas, a beloved British side dish. Ours have a much brighter color and flavor, making them sophisticated enough for entertaining.
March 2005
- Keywords
- melissa roberts,
- vegetarian,
- peas,
- dairy
recipes
Arugula and Fontina Frittata
March 2005
- Keywords
- ruth cousineau,
- seasonal,
- quick kitchen,
- eggs,
- vegetarian
recipes
Cumin Herb Rice Pilaf
Cumin seeds add crunch to an herbed rice pilaf.
February 2005
- Keywords
- alexis touchet,
- vegetarian,
- quick kitchen
recipes
Wild Mushroom Lasagne
Earthy porcinis with tart tomatoes in a creamy sauce make for a vegetarian appetizer or main course that even meat-eaters might love.
February 2005
- Keywords
- ruth cousineau,
- vegetarian,
- pasta,
- mushroom,
- cheese
recipes
Wild Rice And Bulgur With Braised Vegetables
January 2005
- Keywords
- shelley wiseman,
- winter,
- vegetarian
recipes
Clementine, Olive, and Endive Salad
Combining sweet, sour, salty, and bitter ingredients with a tangy vinaigrette, this salad almost explodes with flavor.
January 2005
- Keywords
- shelley wiseman,
- winter,
- fruit,
- salad,
- vegetarian
recipes
Braised Mustard Greens with Garlic
If you can’t find mustard greens, broccoli rabe is a good substitute. Cut off and discard the tough stem ends, then coarsely chop the tender stems, leaves, and florets.
December 2004
- Keywords
- alexis touchet,
- vegetarian,
- vegan
recipes
Potato Parsnip Mash
December 2004
- Keywords
- alexis touchet,
- potato,
- parsnip,
- vegetarian,
- fall