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food politics

Four Farmers Project: Blizzard

Farm country is paralyzed. This is the kind of wet, fat-flaked storm that blows so hard the snow sticks and turns to concrete on kitchen window panes.
11.07.08
food politics

Four Farmers Project: Value-Added Agriculture

It’s one of the great slippery ideas of modern farming: Take a primary crop, like corn, and use it in a way that makes a more valuable product.
10.30.08
food politics

Four Farmers Project: Pheasant Season

As the farmers grow weary, the great, iconic cultural event of the South Dakota harvest season begins.
10.23.08
food politics

Four Farmers Project: Waiting for the Rain to Stop

Don’t let the huge machinery fool you. Family farming is one of the last bastions of manual labor in America.
10.17.08
food politics

Politics of the Plate: Pollock Problems, and an Egg Lawsuit

The world’s largest pollock fishery faces collapse, and egg farmers are sued over inhumane conditions.
10.13.08
food politics

Four Farmers Project: A False Start

As quickly as it began, the soybean harvest ground to a halt. The money is bad enough. What’s worse is that the clock keeps ticking.
10.09.08
food politics

Four Farmers Project: The Soybean Harvest Begins

The soybeans are approaching maturity, but who among our four farmers will be first into the field?
10.03.08
food politics

Four Farmers Project: Feeling the Pain

Credit is the backbone of American industrial farming, and even organic farmers are being trapped in debt.
09.25.08
food politics

Four Farmers Project: Cutting Costs

A small number of farmers are betting on an upside-down business plan to pull in money.
09.18.08
food politics

Sustainable Sushi: Coming Soon?

Fish populations are under increasing pressure, but the wake-up call has yet to reach U.S. sushi chefs.
09.16.08
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