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Results 201 - 210 of 317
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magazine

Grown in the USA

Here are five farmers whose produce we would very much like to taste in that restaurant of dreams.
July 2001
magazine

The Sweet Life

Vincent Schiavelli finds that one family of Sicilian bakers has brought Palermo to Brooklyn.
April 2001
magazine

England’s It Girl

She cooks. She writes. She looks like a movie star. It’s no wonder Nigella Lawson has the whole country talking.
April 2001
magazine

Force of Nature

Don’t tell Fred Kirschenmann that North Dakota is no place to grow crops.
February 2001
magazine

Grown in the USA

We decided to go back to the source, searching out producers who would inspire and energize us.
September 2000
magazine

Desperately Seeking Ceviche

Calvin Trillin’s idea of a fishing trip requires only one thing: a good appetite.
August 2000
magazine

A Journey Of 1,000 Dishes

Snakes, scorpions, and ducks, oh my. A spectacular eating tour of China, where the noodles are hand-pulled and the toasts last all night. Margy Rochlin goes along for the ride.
June 2000
magazine

Tough Love

Ann Patchett tells a tale of friendship, taxes, and smaller portions.
May 2000
magazine

The Cook, Her Son, and a Secret

The recipe for a successful dinner party comes from an unlikely source.
March 2000
magazine

Oaxaca

Elisabeth Lambert Ortiz takes a trip to Oaxaca, Mexico to sample regional specialties in the land of seven moles.
December 1977
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