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Chorizo and Potato Spanish Tortilla Bites
These omeletlike hors d’oeuvres, not to be confused with Mexican flour tortillas, are as hearty as they are delicious.
December 2006
- Keywords
- ian knauer,
- gourmet entertains,
- spanish,
- eggs,
- cheese
recipes
Pizza with Fontina, Prosciutto, and Arugula
No time to heat up a pizza stone? This easy alternative method yields a crisp crust in just minutes.
December 2006
- Keywords
- lillian chou,
- ten-minute mains,
- quick kitchen,
- pizza,
- cheese
recipes
Pommes Duchesse Gratin (Creamy Mashed Potato Gratin)
Traditionally piped through a pastry bag into rosettes to garnish a roast, this classic French potato mixture is here transformed into a rich casserole that can be prepared in advance.
December 2006
- Keywords
- ruth cousineau,
- potato,
- cheese,
- dairy,
- vegetarian
recipes
Grilled Cheese with Sautéed Mushrooms
Creamy Italian Fontina, earthy mushrooms, and a dash of truffle oil transform a childhood favorite into elegant little sandwiches.
December 2006
- Keywords
- ian knauer,
- gourmet entertains,
- vegetarian,
- sandwiches,
- cheese
recipes
Butternut Squash and Creamed-Spinach Gratin
Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.
November 2006
- Keywords
- shelley wiseman,
- fall,
- cheese,
- spinach,
- squash
recipes
Pappardelle with Vegetable “Bolognese”
This bolognese lacks one traditional main ingredient—meat. However, with hearty vegetables, you'll hardly know it's missing.
November 2006
- Keywords
- melissa roberts,
- vegetarian,
- italian,
- pasta,
- cheese
recipes
Mascarpone and Prune Tartlets
You'll feel thoroughly Continental after your first taste of these tartlets, made with the thoroughly French combination of prunes and Armagnac.
November 2006
- Keywords
- lillian chou,
- fall,
- dessert,
- fruit,
- cheese
recipes
Cheddar Chicken Tenders with Wilted Spinach
Don’t be surprised when this colorful, kid-friendly meal is also a hit with adults.
October 2006
recipes
Grilled Mushroom Salad with Arugula
Thin ribbons of Parmigiano-Reggiano carry the mushrooms’ meaty robustness through each bite of greens.
September 2006
- Keywords
- gina marie miraglia eriquez,
- mushroom,
- salad,
- vegetarian,
- grilling
recipes
Yuquitas a la Huancaína (Fried Yuca with Peruvian Cheese Sauce)
Think of this as the Peruvian answer to fries and ketchup.
August 2006
- Keywords
- street food,
- guillermo payet,
- vegetarian,
- cheese,
- latino
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