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Gourmet
magazine
What is Southern?
We're delighted to share this previously unpublished essay by the late Edna Lewis—one of America's most resonant and evocative food writers.
January 2008
- Keywords
- southern u.s.,
- edna lewis,
- best of gourmet,
- culinary culture
recipes
Wild-Mushroom Bread Pudding
We’ve combined all the luxurious flavor of wild mushrooms sautéed in cream with good buttered toast for these single-serving puddings.
December 2007
- Keywords
- paul grimes,
- gourmet entertains,
- thanksgiving,
- fall,
- mushroom
recipes
Potato Latkes
It's no secret that kids go crazy for crisp, fried potatoes. Serve them these classic latkes and you'll be giving them exactly what they want.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- potato
recipes
Perfect Bourbon Manhattans
Here, bourbon gets to be the star, and the combination of sweet and dry vermouth makes our version “perfect”.
December 2007
- Keywords
- shelley wiseman,
- gourmet entertains,
- spirits,
- beverage
recipes
Crouton “Dice” with Blue Cheese
These sexy little bites have a flavor as sharp as Dorothy Parker’s wit.
December 2007
- Keywords
- shelley wiseman,
- gourmet entertains,
- cheese,
- dairy
recipes
Foie Gras with Date Purée and Pomegranate
In these spectacular cocktail-ring-proportioned bites, the date purée gives surprising depth to the silky richness of foie gras.
December 2007
- Keywords
- paul grimes,
- gourmet entertains,
- fruit,
- date,
- pomegranate
recipes
Poblano Cream Soup
This soup, served hot in a shot glass, is wonderfully warming, and the spicy heat from the chiles will wake up your taste buds.
December 2007
- Keywords
- shelley wiseman,
- gourmet entertains,
- dairy,
- spices,
- poultry
recipes
Rosy Applesauce
Is there a child in this world that doesn't love applesauce? This pink-hued, cinnamon-spiked version is just the right topping for the latkes.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- fruit,
- apple
recipes
Broccoli Trees with Creamy White-Bean Dip
Here, broccoli gets turned into irresistible finger food, while silken tofu adds a creamy touch to the dairy-free dip.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- vegetarian,
- vegan
recipes
Apricot-Glazed Chicken
The overnight marinade means you just have to pop these deliciously sticky drumsticks in the oven when you're ready.
December 2007
- Keywords
- melissa roberts,
- winter holidays,
- gourmet entertains,
- poultry,
- fruit