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travel + culture

The New Left Bank: 11th/12th Arrondissement

Anyone who goes to Paris to eat will tell you that the city has been steadily tilting east, specially toward the 11th and 12th arrondissements.
01.11.08
services

Gourmet July 2008

06.12.08
recipes

Chocolate Dulce de Leche Bars

Fudgy cookies go Latin with an infusion of dulce de leche, a milk caramel. These cool treats are happily portable on their crisp shortbread crusts.
July 2008
travel + culture

Key Notes: Soho All Suites, Buenos Aires

In the heart of the Palermo Soho, and on the neighborhood's most happening street, Soho All Suites offers all the comforts of home.
11.13.07
magazine

Advanced Latin Studies

Maricel Presilla—chef, scholar, restaurateur, native of Santiago de Cuba, can find national identity in a lima bean. We asked for a tutorial.
September 2007
Keywords
latino
chefs + restaurants

Bugs in the Kitchen?

This week, I ate at Moto, one of Chicago's experimental restaurants that practice what is often referred to as "molecular gastronomy."

07.19.07
food + cooking

Anecdote of the Can

I used to spend my spring months teaching at Nerd Camp, where 52 people read and write while living on a lake in the woods of Maine.
06.05.07
recipes

Dulce de Leche Ice Cream

This is not just the best dulce de leche ice cream we've ever had, it's one of the best ice creams we've ever had, period.
May 2007
travel + culture

Workers' Paradise in Buenos Aires

I gasped as I walked into El Obrero, in a run-down part of town. It was the kind of place I've been trying to track down all my life.
04.27.07
recipes

Cranberry Cupcakes with Dulce de Leche Pecan Frosting

A dulce de leche and cream cheese frosting rich with pecans is as innovative as it is easy, making these cranberry-flecked cupcakes unforgettable.
December 2006
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