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francis lam
food + cooking
A Brioche Economy
How the once-rich get richer.
10.07.08
- Keywords
- francis lam,
- cooking + technique,
- bread,
- dessert
chefs + restaurants
First Taste: Avenues
This restaurant’s meticulously crafted dishes look and feel space age, but their balanced flavors make sense in the most classic way.
09.30.08
- Keywords
- francis lam,
- first taste,
- chicago,
- moleular gastronomy,
- curtis duffy
food + cooking
Thanks for the Kudzu, Thanks for the Kindness
Sometimes getting away makes you excited, sometimes it makes you thankful.
09.23.08
- Keywords
- francis lam,
- culinary culture,
- southern u.s.,
- travel
magazine
A Restaurant That’s Really This Good
Is Alinea truly the best restaurant in America? The shock and awe on diners’ faces seem to say it all.
October 2008
- Keywords
- francis lam,
- grant achatz,
- chicago,
- molecular gastronomy,
- restaurants
chefs + restaurants
Eight Great Noodle Dishes in New York City
Slurpy, bouncy, saucy—what’s more fun than a bowl of noodles? And New York, with its rich blend of cultures, is a fantastic noodle town.
09.16.08
- Keywords
- francis lam,
- eight great,
- new york,
- restaurant notes,
- pasta
food + cooking
When You Want Your Food to Be Colder Than Your Beer
The Koreans have the cure for the I-can’t-believe-it’s-still-hot blues.
09.09.08
- Keywords
- francis lam,
- ingredients,
- asian,
- summer,
- korean
food + cooking
When a Café is More Than a Coffee Shop, Part 2
It’s home.
09.02.08
- Keywords
- francis lam,
- culinary culture,
- southern u.s.,
- new orleans,
- dessert
food + cooking
When a Café is More Than a Coffee Shop, Part 1
It’s a place in the imagination.
08.26.08
- Keywords
- francis lam,
- culinary culture,
- southern u.s.,
- new orleans,
- dessert
food + cooking
A Mississippi Minute: The Story Table Edition
Lauren has only a few things for sale, but a lot to say.
08.19.08
- Keywords
- southern u.s.,
- a mississippi minute,
- culinary culture,
- francis lam,
- produce
food + cooking
Moumon and Me, Part 2
Sometimes you lend a friend a hand. Sometimes you lend a friend an arm.
08.12.08
- Keywords
- francis lam,
- culinary culture,
- indian,
- moumon and me
Pinterest
