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food + cooking

10 Ten-Minute Dessert Recipes

Kendra Vizcaino shares ideas for luscious sweets that come together in a snap
06.20.12
food + cooking

Food in a Flash

We're peering through the golden arches at the pros and cons of fast food, plus iconic drive-through dishes, speedy dessert recipes, and terrific takeout coast to coast
06.20.12
Keywords
Gourmet Live
food + cooking

10 Ten-Minute Appetizer Recipes

Last-minute guests at your front door? Gourmet Live’s Kendra Vizcaino comes to your rescue with fast and affordable snack ideas using everyday ingredients...
03.21.12
recipes

Farmers' Market Pappardelle

An easy and delicious pasta dinner brimming with summer vegetables
01.25.12
food + cooking

Gourmet Live: Gourmet Live’s First-Birthday Cake

Join the party with a delicious, easy new recipe custom-made by Kemp Minifie
09.21.11
cookbook club

The Gourmet Cookbook Club: How to Make Korean Leek Pancakes

Food editor Kay Chun demonstrates how to make Korean Leek Pancakes from the cookbook Quick & Easy Korean Cooking by Cecilia Hae-Jin Lee.
05.19.09
cookbook club

The Gourmet Cookbook Club: Basic Tips for Korean Cooking

Cecilia Hae-Jin Lee, author of Quick & Easy Korean Cooking, shares some simple tips to help you make a great Korean meal with minimal effort, any night of the week....
05.19.09
cookbook club

Book Review: Quick & Easy Korean Cooking

If you’re looking to bring variety and imagination to your weeknight repertoire, Cecilia Hae-Jin Lee’s new cookbook has just what you need.
June 2009
cookbook club

Gourmet Cookbook Club: June 2009 Recipes

In this month’s Cookbook Club selection, author Cecilia Hae-Jin Lee shares Korean recipes simple enough to make at home. (registration required)
June 2009
cookbook club

Seasoned Soy Sauce (Yangnyeom Ganjang)

A lovely accompaniment to flat cakes and other battered foods, this sauce can also be used to season fish, meat, vegetables, or tofu.(registration required)
June 2009
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