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cooking school

magazine

One Gentleman of Verona

Giuliano Hazan carries on his mother’s tradition, teaching the art of Italian cooking at a sumptuous villa in northern Italy.
August 2005
magazine

Cooking Lessons at a Grand Hotel

Sushi meets tiramisù when the indomitable Marcella Hazan led a week of cooking classes at the Cipriani, in Venice.
May 1997
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