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magazine

Mutton, Honey

Even though Memphis, the Carolinas, Kansas City, and Texas get the barbecue accolades, western Kentucky is where pitmasters really kick butt.
Jane and Michael Stern
November 2006
Keywords
roadfood,
barbeque,
jane and michael stern,
kentucky,
restaurants
magazine

Hog Wild for Arkansas

It’s known as the Razorback State, but it could be the Baby Back State, or the Fried Pie State, or the Catfish State.
Jane and Michael Stern
August 2004
Keywords
roadfood,
southern u.s.,
restaurants,
barbeque,
desserts
magazine

Best Supporting City

Chicago’s scene-setting restaurants have made it the Hollywood of the Midwest.
Jane and Michael Stern
September 2004
Keywords
roadfood,
chicago,
barbeque,
travel,
midwest
chefs + restaurants

Eight Great Barbecue Joints in New Jersey

As surprising as it seems, the Garden State is full of excellent, real-deal barbecue spots.
By Kelly Feeney
07.15.09
Keywords
new jersey,
eight great,
barbecue,
meat,
kelly feeney

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