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recipes
Passover Lemon Cheesecake
Almonds and matzo cake meal make a wonderfully textured crust for this refreshing, citrusy cheesecake.
April 2008
- Keywords
- cheesecake,
- dessert,
- dairy,
- melissa roberts,
- passover
recipes
Parmesan-Crusted Polenta with Sausage-Mushroom Ragout
The broiled disks of polenta bring to mind an extra-delicious version of johnnycakes, topped with a hearty, savory ragout that’s ready before you know it.
December 2007
- Keywords
- ten-minute mains,
- vegetable,
- italian,
- andrea albin
recipes
Spaghetti with Cauliflower, Green Olives, and Almonds
Cauliflower, enhanced with toasty almonds and a briny parsley-olive mixture, holds its own as the star in this simple and slightly spicy vegetarian supper.
January 2007
- Keywords
- lillian chou,
- quick kitchen,
- italian,
- pasta,
- vegetarian
recipes
Warm Pasta Salad with Roasted Corn and Poblanos
Pasta in summer is easy cooking. Adjust your flavors slightly—and you've not only switched continents, you've got an easy new way to serve pasta.
July 2000
- Keywords
- ruth cousineau,
- pasta,
- corn,
- vegetarian,
- chiles
recipes
Lamb's Quarter Pesto
Look for wild garlic and lamb's-quarter at your local farmers market in the spring and summer.
January 2007
- Keywords
- diary of a foodie vegetarian,
- dressing,
- spring,
- summer
recipes
Bresaola Carpaccio with Gribiche Vinaigrette
Bresaola—a beef lover's prosciutto equivalent—gives this virtually no-cook dish a platform with deep flavor.
January 2007
- Keywords
- diary of a foodie,
- beef
recipes
Salvadoran Grilled Corn (Elote Loco)
Spreading the ears with a very typical, tangy, crazy-loco sauce gives them verve.
June 2009
- Keywords
- latino,
- vegetarian,
- grilling,
- gourmet entertains,
- maricel presilla
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