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Spring
travel + culture
Good Buys at Paris Restaurants
The best bargains in town right now.
03.11.09
- Keywords
- alexander lobrano,
- paris,
- restaurants,
- travel,
- france
recipes
Ten April Favorites (2009)
Our editors' top picks this month—a collection of hearty, satisfying dishes and fresh, market-driven fare—reflect the transition from winter into spring.
03.11.09
- Keywords
- spring,
- easter,
- passover,
- vegetarian,
- dessert
cookbook club
Sweet Potato with Goat Cheese and Maple Syrup-Basil Pesto
This recipe is an alternate version to ’wichcraft’s “roasted pumpkin with mozzarella and hazelnut brown butter” sandwich—a hit in warmer weather. (registration required)
April 2009
- Keywords
- web-exclusive recipes,
- tom colicchio,
- sisha ortuzar,
- 'wichcraft,
- cheese
recipes
Sweet-and-Sour Celery
Honey provides the sweet, and lemon juice the sour, in the Passover dish known as apio, which has origins in Turkey.
April 2009
- Keywords
- melissa roberts,
- passover,
- vegetarian,
- celery,
- spring
recipes
Herb-Roasted Pork Loin
The rosemary, thyme, sage, and savory sprigs on which the pork loin roasts infuse the meat and mingle with its mustard and shallot cloak.
April 2009
- Keywords
- one fine day,
- easter,
- pork,
- herbs,
- maggie ruggiero
food + cooking
Pucker Up
If spinach and lemons had an illicit love child…
05.28.08
- Keywords
- ingredients,
- spring,
- robert pincus,
- sorrel,
- produce
food + cooking
Carpe Aristis Diem
Some crops are in season for about 15 minutes. Seize the moment.
05.21.08
- Keywords
- ingredients,
- spring,
- robert pincus,
- ramps,
- pasta
food + cooking
Everything Wants to Be a Salad
Lettuce grown under cover whispers the promise of warmer weather.
05.07.08
- Keywords
- ingredients,
- spring,
- seafood,
- robert pincus,
- produce
food + cooking
Green is the New Gray
Asparagus and ramps are here. Of course they belong in everything you make.
04.30.08
- Keywords
- ingredients,
- spring,
- vegetable,
- robert pincus,
- produce