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shelley wiseman
recipes
Roast Turkey with Black-Truffle Butter and White-Wine Gravy
This is the best turkey most of us have ever tasted. The truffle butter moistens the turkey’s meat and crisps its skin during a high-heat roast.
November 2008
- Keywords
- shelley wiseman,
- thanksgiving,
- fall,
- poultry,
- buy this make that
recipes
Spiced-Pumpkin Soufflés with Bourbon Molasses Sauce
Though these delicately spiced soufflés reach toward the skies, they capture the fragrant earthiness of pumpkin.
November 2008
- Keywords
- shelley wiseman,
- dessert,
- pumpkin,
- fall,
- buy this make that
recipes
Seckel Pear Tart with Poire William Cream
Adorable Seckel pears are on display in this showpiece, but the essence of pear permeates the entire tart.
November 2008
- Keywords
- shelley wiseman,
- dessert,
- pastry,
- pear,
- buy this make that
recipes
Provençal Rack of Lamb with Roasted Tomatoes
Rack of lamb, a popular restaurant cut, is easy to cook at home. Roasting the meat over sliced potatoes enlivens them with savory juices.
October 2008
- Keywords
- shelley wiseman,
- lamb,
- french,
- tomato,
- potato
recipes
Veal Scallopini with Brown Butter and Capers
Quick-cooking scallopini are perfect for breathing new life into busy weeknights. And the brown butter doesn’t hurt either.
October 2008
- Keywords
- shelley wiseman,
- ten-minute mains,
- quick kitchen,
- veal,
- italian
recipes
Espresso-Blackberry Macarons
We loved the surprising combination of blackberry and espresso. Each one really seems to deepen the flavor of the other.
September 2008
- Keywords
- shelley wiseman,
- macarons,
- cookies,
- dessert,
- french
recipes
Chocolate Earl Grey Macarons
They’re an untraditional pair, but Earl Grey’s subtle citrus notes really enliven the deep flavor of chocolate.
September 2008
- Keywords
- shelley wiseman,
- macarons,
- cookies,
- dessert,
- french
recipes
Grapefruit Macarons
High-quality grapefruit marmalade is a handy shortcut for the gooey filling in these macarons.
September 2008
- Keywords
- shelley wiseman,
- macarons,
- cookies,
- dessert,
- french
recipes
Coconut Passion-Fruit Macarons
Passion-fruit curd and grated coconut add some tropical magic to these chewy delights.
September 2008
- Keywords
- shelley wiseman,
- macarons,
- cookies,
- dessert,
- french
recipes
Pistachio-Cardamom Macarons
Contemporary Paris chefs use a lot of Persian flavors like cardamom, apricot, and pistachio, which we used here to modernize the classic macaron.
September 2008
- Keywords
- shelley wiseman,
- macarons,
- cookies,
- dessert,
- french
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