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recipes
Homemade French Fries with Five Dipping Sauces
The secret to great French fries is to fry them twice: once at a lower temperature to cook the potato through, then again at a higher temperature to brown them. We're also giving you five reasons to leave the...
08.01.12
- Keywords
- Gourmet Live,
- French fries
recipes
Fried Onion Dippers with Balsamic Ketchup
Once you taste our batter-fried onion dippers, those blooming onions and onion rings you’ve always loved will seem so yesterday.
05.23.12
recipes
Fried Cardoons
A light coating and deep-frying really enhance the vegetable's subtle flavor.
November 2007
- Keywords
- gina marie miraglia eriquez,
- italian,
- cheese,
- vegetarian,
- starter
recipes
Deep-Fried Poached Eggs with Creamed Spinach and Serrano Ham
A crisp bread coating and savory serrano ham put a new spin on Eggs Florentine.
December 2006
- Keywords
- paul grimes,
- breakfast,
- pork,
- spinach,
- eggs
recipes
Fried Zucchini Blossoms
January 2007
- Keywords
- diary of a foodie,
- zucchini,
- flowers,
- vegetarian,
- starter
recipes
Chicken-Fried Ribs
Like the classic steak preparation for which they are named, these crisp panko-crusted ribs cook fast, but they’re surprisingly tender on the inside.
October 2008
- Keywords
- maggie ruggiero,
- pork,
- quick kitchen
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