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Results 111 - 120 of 473
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recipes

Straw and Hay Vegetable Salad (Cucumber and White Radish Salad)

On this day even a simple bowl of what looks to be pasta is likely to taste more al dente than usual.
April 1981
recipes

Quick Minestrone Soup

Here’s a hearty vegetable soup that doesn’t take as long to make as the classic but is better than what you’ll find in a can.
October 2006
recipes

Spaghetti and Meatballs

The stars of this dish are the meatballs, of course, and they don’t disappoint.
January 2009
recipes

Fettuccine Meatball Lasagne

Gina Marie Miraglia Eriquez got the idea of using egg fettuccine in place of lasagne noodles in this lasagne from Mary Ann Castaldi.
January 2007
recipes

Manicotti

My mom’s manicotti recipe (which comes from her Italian mother), feeds our immediate family of 40, but I’ve scaled it down to feed 6.
May 2004
food + cooking

The Home Cook: Crazy for Crumbs

Call me crazy but I'm obsessed with crumbs. Not the ones that waiters deftly scoop up from the tablecloth but the ones you make on purpose, from bread.
07.11.07
recipes

Sweet Potato Gnocchi with Fried Sage and Shaved Chestnuts

Frying sage leaves is easy and provides a real wow factor. The sage and chestnuts make an ideal foil for these pillowy gnocchi.
October 2009
food + cooking

Koshary Needs Love, Too

You might not know what it is and it might not be pretty, but spend a little time and it’ll make you all warm and fuzzy.
03.10.09
chefs + restaurants

First Taste: Convivio

Nobody else in New York is cooking these authentic, flavor-forward Southern Italian dishes.
07.15.08
food + cooking

When in Rome, Eat Ugly Food

Sometimes vacations turn ugly. But starting your trip off with an ugly dinner isn’t always a bad thing.
06.02.09
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