amy mastrangelo


Melon, Arugula, and Serrano Ham with Smoked Paprika Dressing

Serrano ham and smoked paprika tossed in with arugula and a light vinaigrette turn melons into a full meal.
January 2007

Pesto, Olive, and Roasted-Pepper Goat Cheese Torta

We've combined goat cheese and a few simple supermarket items for this lighter and brighter take on an Italian cheese torta.
July 2003

Turkey Meatloaf

January 2003

Roasted Red Pepper Tomato Sauce

This recipe is an accompaniment for Turkey Meatloaf.
January 2003

Creamy Basil Dressing

Once a virtual stranger to American kitchen, basil is now a national favorite due to its sweetish flavor, with echoes of clove and licorice.
September 2002

Sour Cherry Strudels

If the notion of baking a pie seems like too much work, consider these simple strudels, which offer the pleasure of pie with a lot less effort.
July 2002

Key Lime Cheesecake with Mango Ribbons

This rich yet refreshing dessert makes it easy to pretend it’s summer.
May 2002

Asparagus Soup with Parmesan Custards

Which is smoother or more silken—the soup itself or the tender Parmesan custards? The question will linger long after the last spoonful.
April 2002

Rosemary Focaccia

This wonderful Genovese flatbread has small pockets of flavorful olive oil and the delicate crunch of sea salt.
March 2002
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