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recipes
Ploughman’s Lunch
The classic blue collar sandwich.
March 2005
- Keywords
- maggie ruggiero,
- sandwiches,
- cheese,
- bread,
- lettuce
recipes
Arugula and Fontina Frittata
March 2005
- Keywords
- ruth cousineau,
- seasonal,
- quick kitchen,
- eggs,
- vegetarian
recipes
Wild Mushroom Lasagne
Earthy porcinis with tart tomatoes in a creamy sauce make for a vegetarian appetizer or main course that even meat-eaters might love.
February 2005
- Keywords
- ruth cousineau,
- vegetarian,
- pasta,
- mushroom,
- cheese
recipes
Tagliatelle with Chestnuts, Pancetta, and Sage
Tagliatelle is a wide pasta known as the perfect accompaniment for any hearty sauce. Here, it absorbs the flavors of pancetta and sage.
February 2005
- Keywords
- ruth cousineau,
- italian,
- pasta,
- pork,
- nuts
recipes
Cheddar Cheese and Onion Pie
English farmhouse-style white Cheddars such as Montgomery, Keen’s, and Fiscalini were delicious in this pie. We also liked Grafton Cheddar, from Vermont.
December 2004
recipes
Hazelnut and Olive Rugelach
These savory rugelach are made with a cream-cheese-based dough, which softens very quickly.
December 2004
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- winter,
- nuts
recipes
Broiled Polenta Sticks
The sautéed Broccolini and roasted squash and mushrooms are meant to be piled onto these creamy polenta sticks.
November 2004
- Keywords
- melissa roberts,
- vegetarian,
- italian,
- cheese
recipes
Roasted Beet Risotto
The beets give this risotto its brilliant hue have a surprisingly mellow flavor.
November 2004
- Keywords
- lillian chou,
- italian,
- cheese,
- beet,
- rice
recipes
Cranberry Eggnog Tart
November 2004
- Keywords
- ruth cousineau,
- fall,
- dessert,
- fruit,
- thanksgiving
recipes
Kale, Butternut Squash and Pancetta Pie
October 2004
- Keywords
- maggie ruggiero,
- pie,
- pork,
- kale,
- squash
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