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Results 231 - 240 of 271
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magazine

Tricks of my Trade

March 1950
magazine

Food Flashes: March 1950

Easter ahead. Everything points to it. The winds soft; the roots are stirring. Plan now to bring the golden foods to the table.
March 1950
magazine

Vintage Tour—1949

To France, her great wines, her matchless food, her overwhelming hospitality!
February 1950
magazine

An Alphabet for Gourmets, M-O

M is for monastic … and for what happens when men become monks—at table, I hasten to add!
July 1949
magazine

Along the Boulevards

April 1949
magazine

The Elegant Lobster

April 1949
magazine

Along the Boulevards

February 1949
magazine

San Francisco North

In general, as you go north, almost anywhere in Europe or the United States, the climate becomes consistently and perceptibly colder practically county by county, sometimes mile by mile.
February 1949
magazine

Along the Boulevards: November 1948

Sherman Billingsley, let it be said at the outset, is an astute and determined businessman as well as being very much of a perfectionist.
November 1948
magazine

Old Bottles

“As his name is, so is he,” the Bible states, but this was surely not intended even twenty-five centuries ago, to apply to wine.
November 1948
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