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food politics
Seeing Red
Pre-packed styrofoam tubs of meat have been gassed with carbon monoxide, according to Food and Water Watch.
05.21.07
food politics
Baltimore’s New School Chef
Charm City’s famously troubled schools, with their sky-high rates of obesity, are getting a major culinary makeover.
08.25.08
- Keywords
- melody simmons,
- health + science,
- nutrition/diet,
- kids,
- farm-to-table
food politics
Meatless Meals, Courtesy of Heather Mills
What will the impoverished New York neighborhood of Hunts Point do with $1 million worth of vegan food?
09.22.08
- Keywords
- kara zuaro,
- health + science,
- vegan,
- heather mills,
- nutrition/diet
food + cooking
It’s Tricky Choosing Treats
I’m loath to hand out store-bought candy, but is there really any alternative?
10.29.08
- Keywords
- genevieve ko,
- culinary culture,
- candy,
- kids,
- cookies
food politics
Oscars® Honor a Community Garden
The Academy Awards nominate a documentary film that looks at the tragedy of a once-verdant plot in South Central L.A.
02.13.09
- Keywords
- margy rochlin,
- health + science,
- film,
- los angeles,
- nutrition/diet
food politics
Egg Economics
Perhaps some things in life shouldn’t be cheaper by the dozen. A North Carolina chef takes a look at the real cost of food—and flavor.
04.09.09
- Keywords
- farms + fish,
- ingredients,
- chefs,
- nutrition/diet,
- andrea reusing
food politics
Politics of the Plate: Pavlov’s Fish, Trans Fat Transgressions, and Tyson’s Troubles
Fish learn to catch themselves, the USDA finds a human-grade antibiotic in Tyson's “antibiotic-free” chicken, and more.
06.06.08
- Keywords
- barry estabrook,
- politics of the plate,
- health + science,
- seafood,
- poultry
food politics
The Gourmet Q + A: Michael Pollan
Michael Pollan speaks with Gourmet’s Christy Harrison about whale blubber, fake milk, and his new book, In Defense of Food.
01.08.08
- Keywords
- michael pollan,
- christy harrison,
- nutrition/diet,
- q + a,
- slow food
food + cooking
This Spring’s Specialty Cookbooks
A whole crop of new cookbooks focuses on dietary restrictions and food allergies. Here are two worth checking out, even if you can eat whatever you want.
03.27.09
- Keywords
- cookbooks,
- nutrition/diet,
- culinary culture,
- dessert,
- genevieve ko
food politics
The Gourmet Q + A: Daphne Miller
An integrative doctor on the problems with Americanized ethnic cuisine and why al dente penne is less likely to give you diabetes than mushy spaghetti.
05.06.08
- Keywords
- christy harrison,
- daphne miller,
- health + science,
- q + a,
- nutrition/diet
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