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Results 251 - 260 of 320
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recipes

Clementine, Olive, and Endive Salad

Combining sweet, sour, salty, and bitter ingredients with a tangy vinaigrette, this salad almost explodes with flavor.
January 2005
Keywords
shelley wiseman,
winter,
fruit,
salad,
vegetarian
recipes

Chinese Hot-and-Sour Soup

This authentic soup is essentially an ancient doctor’s curative that combines the healing magic of chicken broth, tree fungus, lily buds, and vinegar.
January 2005
Keywords
bruce cost,
soup,
poultry,
chinese,
flowers
recipes

Glazed Duck With Clementine Sauce

Clementines take the place of oranges in this variation on the French classic duck à l’orange.
January 2005
Keywords
shelley wiseman,
seasonal,
winter,
fruit,
poultry
recipes

Striped Bass In Agrodolce Sauce

Agrodolce, an Italian sweet-and-sour sauce, combines vinegar and sugar. For tender results, be sure to peel off any outer layers from the shallots.
December 2004
Keywords
melissa roberts,
gourmet entertains,
winter holidays,
seafood,
italian
recipes

Seafood Stew

Although many San Franciscans think the zesty fish stew known as cioppino was invented in their city, it can actually be traced back to Genoa.
December 2004
Keywords
david downie,
seafood,
soup,
winter holidays,
italian
recipes

Roasted Vegetable Stock

November 2004
Keywords
thanksgiving,
vegetarian,
melissa roberts,
soup
recipes

Chopped Arugula Salad

November 2004
Keywords
melissa roberts,
vegetarian,
salad
recipes

Roasted Beet Risotto

The beets give this risotto its brilliant hue have a surprisingly mellow flavor.
November 2004
Keywords
lillian chou,
italian,
cheese,
beet,
rice
recipes

Sticky Rice with Chinese Sausage

This is a wonderful alternative to more traditional dressing. After scooping out the rice, you can cook the crust longer, leaving more tasty morsels.
November 2004
Keywords
lillian chou,
dressing,
fall,
thanksgiving,
chinese
recipes

Roasted Cauliflower, Romaine, and Radicchio Salad

November 2004
Keywords
vegetarian,
gourmet enterains,
ruth cousineau,
salad

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