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Results 51 - 60 of 61
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recipes

Black-bean Shrimp With Chinese Broccoli

A Chinese meal is incomplete without something leafy, and this dish features a wonderful green.
February 2006
recipes

Quick Paella

This version may not be strictly traditional, but garlic, kielbasa, shrimp, clams, and saffron bring the flavors of paella together in a satisfying way.
February 2006
recipes

Winter Melon Soup

From the rich broth to the velvety cubes of winter melon, this wholesome soup is immensely satisfying.
February 2006
recipes

Almond-Crusted Shrimp Cakes with Lemon Soy Mayonnaise

Wrapped in a coating of almonds, panfried shrimp cakes become nutty-crisp on the outside while staying moist and sweet within.
October 2005
recipes

Nasi Kerabu (Penang Rice Salad)

Make sure to buy the larger dried shrimp and select those that are bright pink or pink-orange.
May 2005
recipes

Baked Shrimp Toasts

Shrimp toasts are traditionally fried, but our version of this classic Asian appetizer is baked, so your guests won’t have to worry about messy, oily fingers.
December 2003
recipes

Mango Shrimp Summer Rolls

To achieve perfect layers in your rolls, carefully arrange each ingredient and wrap the rice paper tightly.
May 2003
recipes

Shrimp and Avocado Salad with Grapefruit Vinaigrette

Pair simply seared shrimp with spring spinach and citrus
February 2002

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