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recipes
Beef Stock
Beef stock is no more difficult to make than chicken stock, and just a small amount of it can be used to great effect in all sorts of dishes.
December 2004
- Keywords
- alexis touchet,
- beef,
- soup
recipes
Chicken and Cilantro Bites
This appetizer is our Asian take on the meatball.
May 2005
- Keywords
- ruth cousineau,
- asian,
- poultry,
- herbs,
- cilantro
recipes
Turkey Soup
A few fresh vegetables and a leftover turkey is all you’ll need to create this phenomenal soup—perfect for cold nights and holiday nostalgia.
November 2005
- Keywords
- kemp m. minifie,
- poultry,
- soup,
- thanksgiving,
- web-exclusive recipes
recipes
Turkey Sausage Patties
These hand-formed sausage patties, seasoned with holiday spices, might just be the beginning of a new tradition at your house
December 2008
- Keywords
- melissa roberts,
- poultry,
- winter holidays,
- spices,
- gourmet entertains
recipes
Blade Steaks with Rosemary White-Bean Purée
For something new, try an Italian purée of white beans—it’s just as creamy and much faster.
December 2008
- Keywords
- andrea albin,
- buy this make that,
- quick kitchen,
- ten-minute mains,
- beef
recipes
Tuscan Lamb Shanks with White Beans
You can make this hearty Italian meal of incredibly tender lamb with vegetables and saucy beans in about an hour.
December 2008
- Keywords
- gina marie miraglia eriquez,
- quick kitchen,
- lamb,
- italian
recipes
Unstuffed Sweet-and-Sour Cabbage
Classic stuffed cabbage is a time-consuming endeavor. This unorthodox version, which uses dried cranberries and a combination of beef and pork, is much easier.
November 2008
- Keywords
- andrea albin,
- cabbage,
- pork,
- beef,
- quick kitchen
recipes
Joues de Boeuf aux Agrumes (Beef Cheeks Braised in Red Wine with Orange Zest)
The flavor of the wine looms large in this meaty braise, lending an extraordinary savoriness to the melt-in-your-mouth carrots.
September 2008
- Keywords
- raquel carena,
- beef,
- french,
- wine,
- carrot
recipes
Porterhouse Steak with Pan-Seared Cherry Tomatoes
Delivering a lot of summer glamour for very little work, this dish balances the baritone flavor and fat of the steak with the tomatoes’ acidity.
July 2008
- Keywords
- paul grimes,
- beef,
- tomato,
- summer
recipes
Chicken Tostadas
Once a way to make use of stale tortillas, tostadas are so good that it wasn’t long before people simply started using fresh tortillas.
July 2008
- Keywords
- shelley wiseman,
- quick kitchen,
- poultry,
- mexican,
- latino
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