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Peter Meehan
cookbook club
Cucumber Kimchi (aka oi kimchi)
                    
              
                
                        
                        
                
                
                        
                        
                        This recipe is at the intersection of the ease of quick pickling and the full-on flavor of a long-fermented kimchi. 
                        
                    
                
                        
                        October 2009
                        
                        
                            - Keywords
- cookbook club,
- seafood,
- web-exclusive recipes,
- David Chang,
- Peter Meehan



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