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fall
food + cooking
Crosne Jewels
They look like grubs, but crosnes are crisp and crunchy, earthy and sweet, like quinces masquerading as vegetables.
11.14.07
- Keywords
- ingredients,
- vegetable,
- produce,
- fall,
- robert pincus
recipes
Roasted-Vegetable and Wine Sauce
This intense base is the secret to the full-bodied richness of the stew.
November 2007
- Keywords
- ruth cousineau,
- vegetarian,
- fall,
- dressing
recipes
Apple Galette
Think of it as apples in the buff: Stripped of the usual apple-pie spices, the fruits' natural floral qualities really come through.
November 2007
- Keywords
- ruth cousineau,
- dessert,
- fall,
- apple
recipes
Pumpkin Stuffed with Vegetable Stew
This burnished pumpkin, filled with a fragrant stew, will have even meat eaters saying, “Who needs a turkey?”
November 2007
- Keywords
- ruth cousineau,
- vegetarian,
- fall,
- pumpkin,
- stew
recipes
Turkey Potpie with Cheddar Biscuit Crust
This recipe could easily become a year-round favorite—simply substitute supermarket rotisserie chicken for the turkey.
November 2007
- Keywords
- ruth cousineau,
- thanksgiving,
- fall,
- poultry,
- pastry
recipes
Roasted Japanese Sweet Potatoes with Scallion Butter
If you’ve never had pale-fleshed Japanese sweet potatoes before, you’ll be surprised by their subtler, drier flesh, which tastes unmistakably of chestnut.
November 2007
- Keywords
- lillian chou,
- fall,
- potato,
- vegetarian,
- japanese
recipes
Turkey Stock
We come back to this basic stock recipe year after year because we love the depth and dark hue from roasting the meat and vegetables beforehand.
November 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- poultry,
- thanksgiving,
- fall
recipes
Turkey Giblet Stock
Classic Italian stock vegetables enhance this amber-gold broth for an unbeatable gravy that really complements the turkey.
November 2007
- Keywords
- gina marie miraglia eriquez,
- poultry,
- thanksgiving,
- fall
recipes
Spiced Roasted Turkey
Pushing a buttery spice paste underneath the turkey’s skin allows the flavor to perfume the meat—and gives it extra juiciness.
November 2007
- Keywords
- lillian chou,
- gourmet entertains,
- poultry,
- thanksgiving,
- fall
recipes
Apple Walnut Torte
Caramel and tart Granny Smiths that turn almost saucy breathe new style into upside-down cake.
November 2007
- Keywords
- melissa roberts,
- dessert,
- fall,
- fruit,
- apple
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