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eggs
recipes
Ruth’s Favorite June Recipes (2009)
From caramelized corn to The Ultimate Burger, the top ten picks from our upcoming issue epitomize early summer.
05.12.09
- Keywords
- summer,
- burgers,
- beef,
- vegetarian,
- seafood
food + cooking
The Home Cook: Kemps Dandy Egg on Toast
It’s spring, and old-timey dandelion greens make an appearance at farmers markets—and in your own backyard. Time to pounce.
05.07.09
- Keywords
- the home cook,
- food + cooking,
- nutrition,
- kemp minifie
recipes
Shirred Eggs with Pesto
Shirred eggs belong in everyone’s brunch repertoire—served in individual ramekins, they look elegant yet they require almost no work at all.
May 2009
- Keywords
- web-exclusive recipes,
- pesto,
- eggs,
- melissa roberts
recipes
Ruth’s Favorite May Recipes (2009)
Get an early look at the ten dishes from our upcoming issue that our editor in chief can’t stop thinking about.
04.06.09
- Keywords
- spring,
- vegetarian,
- seafood,
- pasta,
- poultry
recipes
Fried Rice with Eggs and Country Ham
Eggs and a container of leftover rice in the refrigerator mean that dinner can truly be last-minute.
April 2009
- Keywords
- web-exclusive recipes,
- rice,
- eggs,
- pork,
- andrea reusing
food + cooking
Extreme Frugality: This Grand Experiment is Working
Want some maple syrup on those eggs?
04.02.09
- Keywords
- extreme frugality,
- culinary culture,
- w. hodding carter,
- eggs
recipes
Savory Parmesan Pain Perdu with Poached Eggs and Greens
We’re not dismissing the sweeter side of pain perdu (French toast), but custardy, golden bread just as easily goes savory.
May 2009
- Keywords
- quick kitchen,
- eggs,
- vegetarian,
- salad,
- melissa roberts
recipes
Chile and Bell Pepper Frittata
April 2009
- Keywords
- diary of a foodie,
- eggs,
- chiles,
- bell peppers,
- potatoes
magazine
Cook Smart: Transformers
Three eggs. Two lemons. Five extraordinarily different desserts. A couple of very modest ingredients add up to a brilliant moment at the end of a meal.
April 2009
- Keywords
- cook smart,
- dessert,
- cooking + technique,
- eggs,
- lemons
cookbook club
Gourmet Cookbook Club: April 2009 Recipes
Nearly two thirds of Tom Colicchio’s meals have been sandwiches. After you try his delicious recipes, you may start to adopt his eating habits. (registration required)...
April 2009
- Keywords
- 'wichcraft,
- cookbook club,
- tom colicchio,
- sandwiches,
- seafood