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food + cooking
My Day on a Plate: Laurent Gras
As part of a continuing series, the chef of Chicago’s L20, Laurent Gras, tells us everything he ate and drank over the previous 24 hours.
08.17.09
- Keywords
- my day on a plate,
- culinary culture,
- chefs,
- laurent gras,
- chicago
food + cooking
Food with a Farmer's Face
With a little time to spare, I made the best batch of pesto I could from ingredients in my field and around the house.
07.31.07
- Keywords
- tim stark,
- cooking + technique,
- farming,
- agriculture,
- produce
food + cooking
Gourmet Live: All Wrapped Up: The Incredible (and Edible) History of Paper
It’s customary to give paper for a first anniversary, so Gourmet Live’s Kendra Vizcaino was inspired to examine the role paper has played in food history
09.21.11
food + cooking
Our Chinese Ambassador
07.13.07
- Keywords
- robert sietsema,
- culinary culture,
- asian,
- chinese
food + cooking
Return to the Ranch
Connecting the Dressing Dots between Hidden Valley, Napa Valley, and Decatur, Georgia.
09.26.08
- Keywords
- john t. edge,
- culinary culture,
- dressing,
- salad
food + cooking
Classic Cookbooks: The 1961 Larousse Gastronomique
“Dessert without cheese is like a woman with one eye.” So goes one of the many blunt aphorisms peppered throughout Larousse Gastronomique.
06.05.08
- Keywords
- culinary culture,
- cookbooks,
- rebecca dalzell,
- french,
- julia child
wine + spirits + beer
Drinking in a Foreign Language
On German wine shops, first-time awkwardness, and falling in love.
08.17.09
- Keywords
- culinary culture,
- wine,
- germany,
- tara q. thomas
chefs + restaurants
The Top Five Tastes of Inauguration Weekend
Chestnut pancakes with José Andrés and his daughters, Najmieh Batmanglij’s amazing chicken shish kebab, and more.
01.22.09
- Keywords
- ruth reichl,
- washington d.c.,
- chefs,
- barack obama,
- restaurants
chefs + restaurants
First Taste: LAVO
This gastropub offers the kind of lavishness we’d expect from Sin City, with an over-the-top take on molecular gastronomy.
09.26.08
- Keywords
- max jacobson,
- first taste,
- las vegas,
- molecular gastronomy,
- ludo lefebvre
travel + culture
Travel Smart: Designed to Death
Gourmet’s travel editor thinks hotel décor should not be hazardous to your health.
10.02.09
- Keywords
- berlin,
- london,
- travel smart,
- william sertl
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