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magazine
Killing Me Softly
Over the river and through the woods to Grandma’s house we go—where we will be fed. And fed. And fed.
February 2004
- Keywords
- culinary culture,
- poultry,
- meat,
- jeremy n. smith
magazine
Building A Tiered Cake
Tips on creating a beautiful cake.
September 2004
- Keywords
- baking,
- cooking + technique,
- cooking tips
magazine
Chattanooga Chew-Chew
It takes more than a road map to track down the best hot lunch in the land.
November 2004
- Keywords
- roadfood,
- restaurants,
- southern u.s.,
- regional specialty,
- travel
magazine
No Fish Story
Once upon a time in Ireland, meatless meals on Friday were just as bad as the selections on any other day of the week.
August 2003
- Keywords
- maeve binchy,
- ireland,
- seafood,
- restaurants
magazine
Beyond Shaken or Stirred: A Theory of Mixology
You don't have to be a rocket scientist—or a bartender—to create a cocktail recipe.
October 2003
- Keywords
- gary regan,
- cocktails,
- mixology,
- spirits
magazine
Beef Stampede
From the humblest dive to the most elegant dining room, this town turns out to be a meat eaters mecca.
October 2002
- Keywords
- roadfood,
- restaurants,
- travel,
- burgers,
- jane and michael stern
magazine
Asia on Ice
When the mercury starts climbing, look east for inspiration. These iced desserts don't just look pretty, they're also a delicious way to cool off.
August 2001
- Keywords
- asia,
- john powers,
- dessert,
- summer,
- culinary culture
magazine
House Rules
At the communal tables of Hopkins House in Pensacola, Florida, two things aremandatory; proper attire and second helpings.
October 2000
- Keywords
- jane and michael stern,
- hotels,
- florida
magazine
A Social Experiment in Havana
When their only restaurant went out of business, the people of this small community stepped in.
July 1997
- Keywords
- jane and michael stern,
- latino,
- restaurants


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