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vegetable
food + cooking
The Cream of the (Corn) Crop
With a little patience, stirring, and water, corn kernels will thicken into a luscious and chunky purée.
08.07.08
- Keywords
- emily horton,
- cooking + technique,
- summer,
- vegetable,
- corn
food + cooking
Gado-Gado and a New Grandma
A chef shares the technique—and secret ingredient—for raw and refreshing gado-gado.
07.28.08
- Keywords
- matthew amster-burton,
- cooking + technique,
- asian,
- vegetarian,
- summer
food politics
Politics of the Plate: Breathing a Little Easier
The EPA finally enacts regulations on five common fumigants that kill virtually every living thing in the soil.
07.18.08
- Keywords
- barry estabrook,
- politics of the plate,
- food policy,
- farming,
- agriculture
food + cooking
Don’t Be Seduced by Pretty, Pretty Peas
Find a homely one with an interesting personality.
07.15.08
- Keywords
- francis lam,
- ingredients,
- summer,
- vegetable,
- produce
magazine
Book Review: Vegetarian Cooking for Everyone
If you could use a little help building flavor and imagination into vegetable dishes, then this book will change your life.
August 2008
food politics
Four Farmers Project: Shunning Conventional Wisdom
Organic farming begins as a way of life, and it is not for the faint of heart.
07.10.08
- Keywords
- sam hurst,
- farms + fish,
- four farmers project,
- agriculture,
- organics market
food + cooking
Food Bag
The culinary equivalent of speaking softly.
07.09.08
- Keywords
- cooking + technique,
- robert pincus,
- seafood,
- produce,
- vegetable
food + cooking
The Pennsylvania Snack Belt
Pretzels, chips, and more: a tour through the nation’s snack capital.
06.26.08
- Keywords
- ted anthony,
- culinary culture,
- agriculture,
- produce,
- vegetable
food + cooking
Spring Onions
Immature—but in a nice way.
06.25.08
- Keywords
- ingredients,
- robert pincus,
- produce,
- vegetable,
- summer
food + cooking
Great Scapes
The long, green stalks of the garlic plant can be used in place of minced garlic bulbs in anything and everything.
06.18.08
- Keywords
- ingredients,
- robert pincus,
- garlic,
- produce,
- vegetable
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