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food + cooking
Food Online: A to Z
Twenty-six useful, enduring, or simply fascinating food sites, trends, and other Web phenomena.
08.20.09
- Keywords
- blogs,
- culinary culture,
- tv,
- cooking + technique
food + cooking
Extreme Frugality: Gearing Up for the Z-Day Challenge
During the month of September, how many days can one man go without buying anything?
08.20.09
- Keywords
- extreme frugality,
- culinary culture,
- gardening,
- w. hodding carter
food + cooking
Feeding Community
Living and working in a foreign country, you begin to understand the rituals that create community. One of them (no surprise) is lunch.
08.19.09
- Keywords
- germany,
- culinary culture,
- robert pincus
food + cooking
How to Pick Wild Mushrooms
All wild fungi possess a bit of sorcery, but telling the difference between the evil and the delicious is, of course, the trick.
08.19.09
- Keywords
- foraging,
- culinary culture,
- summer,
- mushrooms,
- ian knauer
food + cooking
Juicing For All the Right Reasons
Give this woman the favorite tool of health-conscious eaters, and she’ll figure out how to subvert its purpose.
08.19.09
- Keywords
- cocktails,
- chicago,
- beverages,
- culinary culture,
- julia langbein
food + cooking
The Teacher and Her Cannoli
Good intentions and the memory of fantastic cannoli aren’t quite enough to get fans to sign up for Italian cooking classes.
08.18.09
- Keywords
- philadelphia,
- dessert,
- culinary culture,
- francis lam
wine + spirits + beer
Drinking in a Foreign Language
On German wine shops, first-time awkwardness, and falling in love.
08.17.09
- Keywords
- culinary culture,
- wine,
- germany,
- tara q. thomas
food + cooking
My Day on a Plate: Laurent Gras
As part of a continuing series, the chef of Chicago’s L20, Laurent Gras, tells us everything he ate and drank over the previous 24 hours.
08.17.09
- Keywords
- my day on a plate,
- culinary culture,
- chefs,
- laurent gras,
- chicago
food + cooking
The Kid’s Menu: Hold The Purée
Do your baby a solid favor and give those little jars of mushy sweet potatoes, squash, and bananas a skip.
08.17.09
- Keywords
- the kid's menu,
- nutrition/diet,
- culinary culture,
- kids,
- lesley porcelli
wine + spirits + beer
That’s the Whiskey Talking
Tennessee tinkers with its liquor laws, to good and ill effect.
08.13.09
- Keywords
- culinary culture,
- whiskey,
- spirits,
- tennessee,
- john t. edge
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