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cookbook club
cookbook club
Choco-Walnut Armagnac Fudge
The requirement for an after-dinner chocolate or petit four at Raynaudes is that it be intense, exciting—and just one mouthful.
July 2009
cookbook club
“Le Cake” Aux Olives et Au Reblochon (Olive and Reblochon “Cake”)
French cooks have been swept by a craze for “les cakes.” By cake they mean something loaf-shaped and (usually) savory.
July 2009
- Keywords
- cookbook club,
- a table in the tarn,
- baking,
- french,
- oralndo murrin
cookbook club
The Gourmet Cookbook Club: How to Make Korean Leek Pancakes
Food editor Kay Chun demonstrates how to make Korean Leek Pancakes from the cookbook Quick & Easy Korean Cooking by Cecilia Hae-Jin Lee.
05.19.09
cookbook club
The Gourmet Cookbook Club: Basic Tips for Korean Cooking
Cecilia Hae-Jin Lee, author of Quick & Easy Korean Cooking, shares some simple tips to help you make a great Korean meal with minimal effort, any night of the week....
05.19.09
cookbook club
Book Review: Quick & Easy Korean Cooking
If you’re looking to bring variety and imagination to your weeknight repertoire,
Cecilia Hae-Jin Lee’s new cookbook has just what you need.
June 2009
cookbook club
Gourmet Cookbook Club: May 2009 Recipes
In this month’s Cookbook Club selection, author Tessa Kiros shares recipes inspired by her Finnish and Greek-Cypriot heritage and her travels throughout the world. With such an eclectic mix of...
May 2009
- Keywords
- falling cloudberries,
- cookbook club,
- tessa kiros
cookbook club
Gourmet Cookbook Club: May 2009 Recipes
In this month’s Cookbook Club selection, author Tessa Kiros shares recipes inspired by her Finnish and Greek-Cypriot heritage and her travels throughout the world. With such an eclectic mix of...
May 2009
- Keywords
- falling cloudberries,
- cookbook club,
- tessa kiros
cookbook club
Gourmet Cookbook Club: June 2009 Recipes
In this month’s Cookbook Club selection, author Cecilia Hae-Jin Lee shares Korean recipes simple enough to make at home. (registration required)
June 2009
cookbook club
The Gourmet Cookbook Club: How to Make Finnish Meatballs
Food editor/stylist Maggie Ruggiero demonstrates a recipe for Finnish Meatballs from Tessa Kiros’s international cookbook, Falling Cloudberries.
04.14.09
- Keywords
- cookbook club,
- falling cloudberries,
- tessa kiros,
- video,
- cooking + technique
cookbook club
Finnish Meatballs with Allspice, Sour Cream, and Lingonberries
Allspice is very popular in Finland; its taste is a combination of nutmeg, cinnamon, cloves, and black pepper. (registration required)
May 2009
- Keywords
- cookbook club,
- falling cloudberries,
- meat,
- finland,
- tessa kiros