Scientists have come to a disturbing conclusion: Poultry workers may be “an important route of entry for antimicrobial-resistant E. coli into the community.”
High levels of mercury contamination made bluefin tuna front-page news last week, but the larger story is whether there will be any bluefin left to eat.
Percy and Louise Schmeiser, a pair of 76-year-old Saskatchewan farmers, received a Right Livelihood Award—commonly called the "Alternative Nobel Prize."