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Shattered Myths
Expensive crystal? Coffee mug? Jelly jar? Does it really matter what you drink your wine from?
Daniel Zwerdling
August 2004
Keywords
daniel zwerdling
,
wine
,
cooking + technique
magazine
A Nose For Quality
Luca Turin, a genius of tastes and smells, may have found the world's finest sweet wine in a remote region of France.
Alexander Lobrano
May 2004
Keywords
travel
,
europe
,
wine
,
france
,
alexander lobrano
magazine
Rosé in Bloom
A rosé is a rosé is a rosé. Not quite.
James Rodewald
August 2003
Keywords
james rodewald
,
wine
magazine
Wine Journal: What makes a wine unique? Location, location, location
More Champagne producers, and Champagne drinkers, are celebrating how each cuvée expresses its vineyards.
Gerald Asher
December 2002
Keywords
gerald asher
,
wine
,
wine journal
magazine
La Vie en Rose
Once, there was nothing complicated about French wine. It was for ordinary people, who understood perfectly how to enjoy it.
Frank J. Prial
December 2002
Keywords
frank j. prial
,
wine
,
france
,
paris
recipes
Turkey Giblet Stock
November 2002
Keywords
lori w. powell
,
poultry
,
thanksgiving
,
fall
,
soup
magazine
Wine Journal: if the walls could talk
The bond between the venerable restaurant Taillevent and the great wines of France was sealed decades ago in a private dining room upstairs, and there it continues today.
Gerald Asher
October 2002
Keywords
gerald asher
,
wine
,
wine journal
,
europe
magazine
The Next Reign in Spain
New wave and high design are descending on the Rioja, but the López de Heredia family makes wines that taste of tradition.
Bruce Schoenfeld
February 2002
Keywords
bruce schoenfeld
,
europe
,
wine
,
ingredients
,
culinary culture
magazine
The Next Napa
It's the Burgundy of America, rich in produce, laden with seafood, and blessed with fabulous wines.
Caroline Bates
January 2002
Keywords
caroline bates
,
wine
,
portland
,
restaurants
magazine
Dandelion Wine
Half a century ago, Ray Bradbury wrote about the golden elixir of his childhood. That story continues to travel around the world.
Ray Bradbury
June 1953
Keywords
ray bradbury
,
wine
,
books
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