Search
Search Results
OR
Results 81 - 90 of 227
recipes
Ravioli with Green Beans and Prosciutto
Hold the marinara! For a change of pace, dress ravioli with a quick and creamy sauce.
December 2008
- Keywords
- andrea albin,
- buy this make that,
- pasta,
- pork
recipes
Egg, Potato, and Prosciutto Pie
“Simple, simple, simple! Just throw it in the oven and jump in the shower.” That’s how food stylist Toni Brogan described this New Zealand favorite.
December 2008
- Keywords
- maggie ruggiero,
- buy this make that,
- web-exclusive recipes,
- pastry,
- eggs
recipes
Editors’ Favorite Thanksgiving Recipes: The Savory
Here, Gourmet editors share the ethnic dishes and inventive sides that grace their tables year after year.
10.15.08
- Keywords
- thanksgiving,
- fall,
- bread,
- cheese,
- pork
recipes
Unstuffed Sweet-and-Sour Cabbage
Classic stuffed cabbage is a time-consuming endeavor. This unorthodox version, which uses dried cranberries and a combination of beef and pork, is much easier.
November 2008
- Keywords
- andrea albin,
- cabbage,
- pork,
- beef,
- quick kitchen
recipes
Calf’s Liver with Scallions, Sherry, and Pancetta
We gave the old liver-and-onions routine a contemporary twist with mild scallions and crisp pancetta. Sherry-butter sauce adds finesse and roundness of flavor.
November 2008
- Keywords
- lillian chou,
- liver,
- wine,
- pork
recipes
Chipotle Meatballs
Albóndigas (meatballs) are often served in soup, but our skewered version needs only a squeeze of lime juice to bring out their meaty richness.
November 2008
- Keywords
- lillian chou,
- latino,
- pork,
- regional specialty,
- veal
recipes
Corn-Bread and Chorizo Stuffing
Chorizo takes the place of fresh sausage, and garlic adds punch to a buttery base. Imagine all of the classic textures with Latino flavors—it's that good.
November 2008
- Keywords
- lillian chou,
- buy this make that,
- pork,
- corn
recipes
Haricots Verts with Bacon and Chestnuts
Bacon and chestnuts turned out to be a perfect pairing for Thanksgiving green beans, as the latter picks up the smoky flavor of the former.
November 2008
- Keywords
- ruth cousineau,
- thanksgiving,
- fall,
- green bean,
- pork
recipes
Pumpkin Potato Purée
This side of silky mashed potatoes sweetened with pumpkin, seasoned with sage, and laced with melty strands of Fontina cheese is full of autumnal flavors.
November 2008
- Keywords
- paul grimes,
- buy this make that,
- web-exclusive recipes,
- fall,
- potato










Pinterest

