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poultry

recipes

White-cut Chicken

It’s traditional to serve a whole chicken, including the head and feet, for Chinese New Year.
February 2006
Keywords
lillian chou,
chinese,
asian,
poultry
recipes

Pasta and Chicken Gratin

Think macaroni and cheese—only ten times better. This sophisticated version combines Gruyère with parmesan, juicy poached chicken, and a crisp, cheesy crust.
December 2005
Keywords
ruth cousineau,
winter holidays,
poultry,
pasta,
cheese
recipes

Turkey Giblet Stock

We used what the turkey has to offer to create a base for the perfect gravy.
November 2005
Keywords
thanksgiving,
poultry,
soup
recipes

The Simplest Roast Turkey

You’ll rejoice as white and dark meat alike come out juicy and tender in a bird you can set and forget—and then enjoy.
November 2005
Keywords
thanksgiving,
poultry
recipes

Turkey Giblet Gravy

A high roasting temperature caramelizes the pan drippings, adding fantastic flavor and color.
November 2005
Keywords
thanksgiving,
poultry,
dressing
recipes

Turkey Stock

Using turkey meat rather than just bones adds a deep richness to this stock.
November 2005
Keywords
lillian chou,
thanksgiving,
poultry,
soup
recipes

Miso-Rubbed Turkey with Turkey Gravy

Using miso on the turkey is a great way to get wonderfully moist meat—always a challenge at Thanksgiving.
November 2005
Keywords
lillian chou,
thanksgiving,
winter holidays,
poultry,
asian
magazine

Expert Advice: Let’s Talk Turkey

Of all the dishes that make up the Thanksgiving feast, the big bird demands the most attention. But how best to achieve turkey perfection?
Kemp M. Minifie
November 2005
Keywords
kemp m. minifie,
thanksgiving,
poultry,
cooking + technique
recipes

Turkey Soup

A few fresh vegetables and a leftover turkey is all you’ll need to create this phenomenal soup—perfect for cold nights and holiday nostalgia.
November 2005
Keywords
kemp m. minifie,
poultry,
soup,
thanksgiving,
web-exclusive recipes
recipes

Grilled Whole Turkey

This is best done on a large gas grill fitted with a thermometer—it’s more labor-intensive to keep a charcoal grill at a constant high heat.
November 2005
Keywords
kemp m. minifie,
thanksgiving,
poultry,
web-exclusive recipes,
grilling