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recipes

Stir-Fried Bok Choy and Cabbage

This stir-fry is staggeringly simple. A drizzle of sesame oil gives a nutty-toasty boost to thinly sliced bok choy and cabbage.
May 2009
recipes

Panettone Bread Pudding

Store-bought panettone is the foundation of this raisin and bread pudding.
January 2009
recipes

Fresh Pumpkin Purée

October 2001
Keywords
pumpkin,
fall,
dessert
recipes

Mediterranean Eggplant Relish

Dark and woodsy porcini mushrooms add potent aroma and depth and are enlivened by the acidity of tomatoes and the lovely brightness of fresh herbs.
December 2008
recipes

New Coq au Vin (Braised Chicken with Celery and Garlic)

Celery contributes an intriguing earthiness to moist chicken infused with the flavors of white wine and garlic.
September 2008
recipes

Grilled Watermelon and Tomato Salad

We usually think of tomatoes as vegetables, but this is really a fruit salad of sorts.
August 2008
recipes

Buffalo Salmon

Buffalo sauce’s relationship with chicken wings is so strong that a spicy dalliance with salmon isn’t going to end things forever.
May 2008
recipes

Pepper Shrimp On Sugarcane with Seared Caramelized Mango

The sweetness of the caramelized mango in this dish balances the black pepper beautifully. And the combination, although simple, captures the flavors of the Caribbean.
February 2008

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