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poultry

recipes

Smoked-Turkey, Plum, and Fennel Salad

You might expect to find smoked duck breast in a main-course salad like this one, but we use smoked turkey, which makes it more affordable.
August 2008
recipes

Ten August Favorites (2008)

This issue is packed with portable picnic fare. Here’s a look at our editors’ top picks.
07.10.08
food + cooking

The Noblest Chicken Byproduct

What to do when you find a bird on sale.
07.08.08
recipes

Deviled Chicken Drumsticks

Though they’re quite irresistible right out of the oven, these moist and juicy drumsticks are perfect picnic food, since they’re also terrific cold.
August 2008
magazine

Birds of Paradise

The fried chicken at Price’s Chicken Coop in North Carolina may be the best in the South.
July 2008
recipes

Ten July Favorites (2008)

This month’s issue highlights the best of summer produce, but we’ll remember these recipes in the seasons to come.
06.09.08
food politics

Politics of the Plate: Pavlov’s Fish, Trans Fat Transgressions, and Tyson’s Troubles

Fish learn to catch themselves, the USDA finds a human-grade antibiotic in Tyson's “antibiotic-free” chicken, and more.
06.06.08
recipes

Duck Breast Steaks with Fresh Mango Relish

Love red meat but tired of beef? Try duck breasts instead: They are as easy to cook as chicken.
June 2009
recipes

Chicken Tostadas

Once a way to make use of stale tortillas, tostadas are so good that it wasn’t long before people simply started using fresh tortillas.
July 2008
recipes

Cornflake Fried Chicken

Like the best cutlet you can imagine, with a crisp crust and the added hint of sweetness from the cornflakes, this chicken is quintessentially American.
July 2008
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