There are lots of meatless burgers in the world, but this one—earthy and satisfying without being stodgy—has Latino flair and is pantry-friendly to boot.

These golden brown rice patties—filled with meat or crisp produce—bear little resemblance to dull veggie burgers.

Here are 13 burgers you won’t see at your local drive-through. Even if you’re vegetarian, we’ve got options to satisfy your appetite.

Some Australians add grilled onions to this burger—feel free to make it your own.

These bulgur burgers don’t try to hide their meatless nature and instead celebrate their grain-centric origins with wonderful texture and a hint of Middle Eastern spice....

Bay Ave. Trattoria, The Flying Pig, and more.

No need to worry about why this Dominican burger shares a name with the Argentinean sauce—nobody knows.

Food lovers on America's coasts have long known that crab cakes make wonderful sandwiches.

These delicious patties, made with earthy portabella mushrooms and hearty kasha, defy the bland reputation of vegetarian burgers.

With the exception of beef and cheese, there is no burger combination more revered than beef and bacon.