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Results 121 - 130 of 134
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recipes

Ginger Scallion Egg-Drop Soup

It’s only natural to use leftover chicken broth to make chicken soup. But what a soup!
December 2008
recipes

Jellied Veal Loaf

June 1960
recipes

Calves' Brains Fritters

December 1958
recipes

Coq au Vin

01.25.12
recipes

Jellied Veal Salad

June 1948
recipes

Sauerkraut Balls Tom Brown

February 1958
recipes

Thai Pigs’ Ear Salad

Andrea Albin came up with this dish starring pigs’ ears; their deep, porky flavor goes beautifully with the brighter notes of shallot, lemongrass, mint, and cilantro.
September 2009
recipes

Creamless Creamy Squash Soup

Butternut squash is a wonderful base for a soup. The texture of this one is particularly beautiful and silky, because of the puréed potatoes and carrot.
January 2001
recipes

Beuschel (Lung Stew)

December 1960
recipes

Poached Salmon

June 1957

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