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Lemony Risotto with Asparagus and Shrimp

When life gives you lemons, make risotto. The clean, citrusy spark brightens both the asparagus and the shrimp.
May 2009
recipes

Stir-Fried Egg and Tomato

Although pairing tomatoes and eggs is hardly a novel concept, this stir-fry is a revelation.
May 2009
recipes

Miso Dressing

You will want to eat this on everything except your breakfast cereal.
June 2009
recipes

Ten April Favorites (2009)

Our editors' top picks this month—a collection of hearty, satisfying dishes and fresh, market-driven fare—reflect the transition from winter into spring.
03.11.09
recipes

Ham and Rice Croquettes

This classic dish—similar to Italian arancini—is easy to make, yet attractive enough to serve at a party.
April 2009
recipes

Steam-Braised Chicken and Black Mushrooms

Despite the ingredients, this dish doesn’t taste Asian—its comforting flavors are essentially universal.
March 2009

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