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food politics
Politics of the Plate: Family Farms or “Facilities”?
Why the new Food Safety Enhancement Act could spell trouble for small farmers.
06.19.09
- Keywords
- politics of the plate,
- farming,
- legislature,
- food policy,
- barry estabrook
food politics
The Gourmet Q + A: Robert Kenner
The director of Food, Inc. discusses how “veggie libel laws” have silenced critics of the food industry, why travel is horrible, and more.
06.19.09
- Keywords
- christy harrison,
- robert kenner,
- food policy,
- farming,
- q + a
food + cooking
Grilling Outlaws
This summer rite may seem like an inalienable right, but for many Americans (maybe even you), outdoor grilling is illegal.
06.15.09
- Keywords
- grilling,
- legislation,
- food policy,
- culinary culture,
- christine richmond
food + cooking
Our Cooling Relationship with the Frozen-Food Industry
How did major manufacturers decide it was a good idea to delegate responsibility for food-safety inspections to home cooks?
06.11.09
- Keywords
- health + science,
- industry,
- food safety,
- laura shapiro
food politics
Politics of the Plate: Ground Zero for Swine Flu
Recent reports indicate that the emerging epidemic could be linked to unsanitary conditions at a factory hog farm.
04.28.09
- Keywords
- food safety,
- health + science,
- farms + fish,
- pork,
- barry estabrook
food politics
Politics of the Plate: What’s the Matter with Kansas?
If the governor doesn’t take action by Thursday, the state will enact a law that could keep consumers in the dark about what’s in their milk.
04.16.09
food politics
Politics of the Plate: Oh, Deer
In the name of food safety, California farmers have been waging a needless war against native wildlife.
04.15.09
food politics
Politics of the Plate: Planting Rumors
A new piece of federal legislation has sustainable-food advocates worried that backyard gardening and farmers markets are under siege. Are they really?
04.07.09
recipes
Scallop Ceviche with Tiger's Milk (Ceviche de Conchas con Leche de Tigre)
Ceviche may be Peru’s national dish with combinations of fresh raw fish marinated in a piquant dressing (often made with ají amarillo and lime juice).
May 2009
- Keywords
- gourmet entertains,
- buy this make that,
- seafood,
- peruvian,
- lillian chou
food politics
Politics of the Plate: Change We Can’t Believe In
The new administration is making great strides in food policy—except when it comes to the issue of genetic modification.
04.01.09