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lamb

recipes

Lebanese Lamb Chops with Lemony Lettuce

A dish in which the richness of grilled spice-rubbed lamb chops is cut by lemon (both zest and flesh).
September 2009
recipes

Lamb Stew with Turkish Flavors

The mild heat and deep flavor of Maras and Urfa peppers are wonderful not just in kebabs but also in soups and stews.
May 2009
recipes

Lamb Spice Rub

This homemade rub is quicker than a marinade and more powerful than a store-bought blend.
June 2009
Keywords
spices,
lamb,
paul grimes
recipes

Sweet-Vermouth-Glazed Lamb Shoulder Chops

A glaze of sweet vermouth cooked down with orange zest, bay leaves, and rosemary doubles as a sauce and pairs well with the meat.
March 2009
recipes

Lamb Kofte with Garlic Yogurt Sauce

Kofte, cigar-shaped lamb meatballs, are popular throughout Turkey. This version calls for mildly hot and intensely flavorful Maras and Urfa dried red pepper flakes.
January 2009
recipes

Tuscan Lamb Shanks with White Beans

You can make this hearty Italian meal of incredibly tender lamb with vegetables and saucy beans in about an hour.
December 2008
recipes

Provençal Braised Lamb Chops

Lamb shoulder chops are an inexpensive cut that benefits from braising, and the wine really helps tenderize the connective tissues running through the flavorful meat.
November 2008
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