In this week’s roundup, delirious excess is the order of the day at Madrid’s latest superstar restaurant, while two other spots—one in New York’s West Village, the other in...

During the dog days of summer, casual is key. This week, we check out a burger dive in New York City’s East Village; San Francisco’s latest entry into the Neapolitan pizza craze; and a beachside...

Nora Ephron—novelist, screenwriter, director, serious eater—with her latest film, Julie & Julia, dishes about everything she ate over the course of 24 hours....

This week, our roundup includes two highly anticipated Italian openings, one in San Francisco, the other in New York City. Plus, fine dining in—of all places—a London crypt.

From townhouse to Times Square: If only all moves could be as smooth as Aureole’s into its new location. Plus, a fine Chicago restaurant that doesn’t flaunt its green credentials and great...

From Agent Dale Cooper on Twin Peaks to Orson Hodge on Desperate Housewives, Kyle MacLachlan has played some of American television’s most memorable—and eccentric—characters....

Gourmet’s travel editor walks the High Line, a park in the sky on an abandoned rail trestle.

This week, a scene is born under Manhattan’s High Line, a Tetsuya’s veteran goes solo in Sydney, and Jacques Maximin returns to Paris in a big way.

You can’t beat the system anymore, but here are a few ideas for coming out ahead.

Successive waves of Italian immigration beginning a century and a half ago have blessed New Yorkers with the country’s best collection of Italian markets.