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Vursty and Knedliky

January 1953
magazine

Food Flashes: October 1950

One glorious month in the Far West on the hunt for good things to pass on to gourmets. First stop Seattle, to visit Samuel Martin, importer of men's topcoats.
October 1950
magazine

Food Flashes: July 1950

Honey in comb for a summer breakfast treat. Crash in with the fork, spill out the white clover sweetness, a bee's content distilled with a trace of the basswood bloom.
July 1950
magazine

Tricks of my Trade

June 1950

Menu Classique

August 1954
magazine

Along the Boulevards

February 1949
magazine

Come and Cook It!: June 1948

Outdoor living and cooking may be au fait at the moment in a sophisticated modern way, but this is definitely primitive living.
June 1948
Keywords
james beard
magazine

Food Flashes: October 1946

Now is the month when mothers send off-to-school packages, a labor of love, but a labor no less. Why not have the job done to order?
October 1946
magazine

The Times of My Life: May 1946

For a while that summer in England, when the bull market still hung high, I went to the seashore and sat among the sounds of rocking buoys.
May 1946
magazine

A Gastronomic Tour of Italy: Tuscany

Notes on the bountiful gifts of the Tuscan fills and where to savor them in all their aristocratic simplicity.
April 1954
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