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magazine
Hard of Herring
At the Cypress Grill, a fish shack in Jamesville, North Carolina, an ancient—and delicious—culinary tradition lives on.
February 2005
- Keywords
- roadfood,
- southern u.s.,
- restaurants,
- seafood,
- travel
magazine
Hot Licks, Delta-Style
We went down to the crossroads, dusted our broom, and found a few new contenders for the Roadfood Hall of Fame.
September 2005
- Keywords
- roadfood,
- restaurants,
- southern u.s.,
- travel,
- jane and michael stern
magazine
Hog Wild for Arkansas
It’s known as the Razorback State, but it could be the Baby Back State, or the Fried Pie State, or the Catfish State.
August 2004
- Keywords
- roadfood,
- southern u.s.,
- restaurants,
- barbeque,
- desserts
magazine
Seeds of Dreams
The opium poppy created visions and caused wars in Asia, but it has also been the source of deliciously cooling dishes.
August 2003
- Keywords
- chitrita banerji,
- india,
- indian
magazine
No Fish Story
Once upon a time in Ireland, meatless meals on Friday were just as bad as the selections on any other day of the week.
August 2003
- Keywords
- maeve binchy,
- ireland,
- seafood,
- restaurants
magazine
A Town Like Carla
It’s a picture-perfect setting, but something was still missing. Then a ten-table café opened and changed everything.
October 2003
- Keywords
- ann beattie,
- restaurants,
- maine
magazine
Call of the Wild
Life at a South African safari camp is more than lions, tigers, and wildebeests—it's also white linen, ostrich pâté, and a chilled Pimm's Cup.
August 2002
- Keywords
- john willoughby,
- africa,
- hotels,
- cocktail,
- travel
magazine
La Vie en Rose
Once, there was nothing complicated about French wine. It was for ordinary people, who understood perfectly how to enjoy it.
December 2002
- Keywords
- frank j. prial,
- wine,
- france,
- paris
magazine
Simplicity and Soul
Gourmet’s cooks learn the art of restraint and other lessons of the Japanese kitchen.
May 2000
- Keywords
- amanda agee,
- japanese,
- elizabeth andoh,
- ingredients
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