Search

Search Results

  • Search the entire site.
  • Search all recipe-related content on gourmet.com.
  • Search content from our print publication.
OR
Using the terms in the search box at left, search an archive of Gourmet recipes at our partner site, Epicurious.
Results 81 - 90 of 128
Sort by Relevance | Date
recipes

Cauliflower with Tarator sauce

The garlic-nut sauce known as tarator, which sometimes also includes tahini, is a classic Turkish accompaniment to mussels and fried fish as well as vegetables.
February 2007
Keywords
john willoughby,
cauliflower,
middle eastern,
web-exclusive recipes,
dressing
recipes

Croissant Egg Sandwiches

Thin slices of Genoa salami, baked until crisp, add texture and flavor to these sophisticated brunch sandwiches.
January 2007
Keywords
diary of a foodie,
eggs,
sandwiches,
pork
recipes

Oyster Po’ Boys

There are many ways to stuff these iconic New Orleans sandwiches, but doing it with fried oysters is arguably the best.
January 2007
Keywords
diary of a foodie,
seafood,
sandwiches,
southern u.s.
recipes

Hamburgers

Burgers are best when made with fatty chuck that is well marbled, with a strip of fat running through the middle.
January 2007
Keywords
diary of a foodie,
beef,
burgers,
sandwiches
recipes

Tea-Smoked Duck Breasts

This procedure—done mostly in a wok—is simple and produces a mean smoked duck. Try thin slices over a salad, or make smoked-duck sandwiches.
January 2007
Keywords
diary of a foodie,
tea,
poultry,
asian,
chinese
recipes

Lemon Layer Cake

If any cake could be called refreshing, this would be the one. Rich but light, it loses absolutely nothing from the absence of white flour.
January 2007
Keywords
diary of a foodie,
dessert,
cake,
annalise roberts,
lemon
recipes

City Skyline Cupcake

Perfect for a children's party, this recipe is full of imagination; you get to create your own city skyline out of cupcakes, cookies, and candies.
January 2007
Keywords
diary of a foodie,
dessert,
karen tack,
alan richardson,
cake
recipes

Fried Bittersweet Chocolate Bread

Buttery and crunchy, with an oozy center, these little sandwiches (a cross between panini and chocolate croissants) provide a sweet ending.
December 2006
Keywords
melissa roberts,
winter holidays,
bread,
chocolate,
sandwiches
recipes

Grilled Cheese with Sautéed Mushrooms

Creamy Italian Fontina, earthy mushrooms, and a dash of truffle oil transform a childhood favorite into elegant little sandwiches.
December 2006
Keywords
ian knauer,
gourmet entertains,
vegetarian,
sandwiches,
cheese
recipes

Raspberry Chocolate French Macarons

Dainty pink cookies sandwiched together with a silky ganache look as if they belong on a restaurant's petits fours plate.
December 2006
Keywords
dessert,
chocolate,
cookies,
french,
fruit

DIDN'T FIND WHAT YOU WERE LOOKING FOR

Search our partner site Epicurious.com for more from the Gourmet recipe archives.

Follow Us

Subscribe to Gourmet